About me
and my blog

I love writing about food.

  • Whateev…?

    Whateev…?

    What if…? I went back in time visited myself in my 20’s. What would I tell her about my life now? Would I ask her about my life in her present? Would I resist telling her about my ups and downs, so that I would not alter the fabric of time. Or had it already… Read more

  • the woman in the library

    It must be the hair. It had gone from fine and black to fussy and well just grey. That was an exaggeration. The grey was at the roots and not as visible as before the transformation. The treatment had actually the made the old greys a coppery-ginger colour if there was such a thing. Or… Read more

  • Pear juice tart

    Pear juice tart

    double trouble Read more

  • Delicious Almond Butter Wholegrain Bread

    Delicious Almond Butter Wholegrain Bread

    hitting the reset button Read more

  • Spiced muffins

    Spiced muffins

    The book people are back! I bought a vegan recipe book (no I’m not vegan!!!) to try different recipes and cooking techniques. Vegan Cakes and Other Bakes, by Jérôme Eckmeier and Daniela Lais I have found a number of recipes that I wanted to try. These spiced muffins were made on Wednesday night after work. They… Read more

  • Piña Colada

    Piña Colada

    the summer when in fact there was no escape Read more

Just Bunmi

food for thought

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