Tapas

I could not resist taking a picture of this selection of foods that we had for dinner last week. Mozarella, tomatoes, padron peppers and a slice of ham. This was a very light but very tasty little meal. It does seem very little and in fairness it was. However sometimes either we do not feel…

“¿Cuál es su nombre?” “It’s called chickpeas with cod”

My husband is at it again – whipping up delicious dishes in the kitchen. This is another traditional Spanish recipe, although according to my in-laws perhaps a touch too watery. Watery or not, the last was mind-blowing. It was so good. There was enough of it to freeze down and take to lunch for the…