This year was the first year I have hosted my own Christmas dinner. Strange, in the 42 years I have been on this planet and the 24 years that I have officially been an adult. Better late than never. I tried to plan as one does…
In the end it did not matter because a minor blip in my health – derailed me somewhat. However by Christmas morning, I was back on my feet and Nacho and I cooked up a storm.
- salmon en croute, baked plantain, mango, parma ham and mozarella platter
- cucumber and fennel salad, chirizo, baked plantain, salmon en croute
- rice and chicken, feta and olives
- moi moi, rice and chicken
- jellof rice and moi moi
- moi moi
No turkey in sight but a feast nevertheless.
Bunminola Bakes 
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